ENTRÉE` frog prince
Rustic beef brisket
Slow roasted house marinated tender, root veggies,
Roasted red pepper potato. FRESH GREEN BEANS.
*TENDERLION OF BEEF
BLANCE SAUCE WITH GREEN BEANS AND JULIAN SWEET POTATO
*Petit filet of beef and tiger shrimp
Caramelize sweet pepper shallots tomato cous cous,
Lemon herb sauce. Grilled asparaguse.
Sharmoula Quarter chicken
North African slow roasted chicken in coriander chilies,
Fresh cilantro. Resting on jasmine rice,
Fresh green beans shallots.
Rose pepper Chicken
Chicken tenderloin sauté in rose pepper spice blend
Butter silky sauce, long grain rice, and grilled asparagus.
Roasted pork loin
Portabella apple almond rice pilaf, fresh veggies
Peg wing chicken breast
Oven roasted bone-in, sweet Chile coconut milk.
Black bean cherry chutney. Roasted potato
Duet pasta
Italian chicken crimini mushroom sauté’ fresh June peas, cherry tomato in toasted garlic white wine cream; fresh tomato onion, basil, toasted garlic In rich stock over fettuccine meatballs or baked ravioli.
Selections include: one entrée’. One starch and FRESH VEGGIES, house salad, FRESHLY BAKED ROLLS, AND AN UNLIMITED SELF SERVE COFFEE AND ICED TEA. Choose one or 1/2 and 1/2 of two.
For your guests this is one choice ,one time served buffet.
*Addition $5.00 per person
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entrée’frog prince
rustic beef brisket
*tenderloin of beef
Crusted almond portabella tilapia
Sharmoula half chicken
*petit filet of beef and tiger shrimp
Rose pepper chicken
Roasted pork loin
Breast Marsala chicken
Peg wing chicken breast
Grilled salmon
Duet pasta
Selections include: select one entrée’. One starch and FRESH VEGGIES, house salad, FRESHLY BAKED BREAD OR ROLLS, AND AN UNLIMITED SELF SERVE COFFEE AND ICED TEA. *Plated or self serve.
*Addition $5.00 per person
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Salad frog prince
Fresh spinach roasted pear feta cheese black walnut
Balsamic almond cherry drizzle
Boston bib filled with citrus fresh fruit
Apricot lime drizzle
Classical Caesar Parmigiano reggiano chunks
Anchovy drizzle
taboli bulger wheat fresh parsley tomato
Lemon olive oil drizzle
Fresh fruit salad
Rice cherry vinegar drizzle
Tomato, fresh basil, mozzarella balsamic syrup
Selections include: entrée’. One starch and FRESH VEGGIES, house salad, FRESHLY BAKED BREAD OR ROLLS, AND AN UNLIMITED SELF SERVE COFFEE AND ICED TEA. Plated or self serve.
*Addition $5.00 per person.
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Starches frog prince
ROASTED GARLIC Mashed POTATO
JULIANA SWEET POTATO
ROASTED RED PEPPER POTATO
Stuffed baked potato
Black pepper cured bacon and gonad cheese
JASMAN RICE FRESH JUNE PEAS
WITH BUTTERNUT SQUASH
LONG GRAIN RICE PILAF
ROASTED RED PEPPER SPINACH PALENTA
Toasted garlic cream Penne pasta
VEGGIES
FRESH GREEN BEANS WITH SHALLOTS
WITH BLACK PEPPER BACON
GRILLED ASPARAGUS
FRESH VEGGIES:
CORN, creamed corn, green beans, fresh June pea
(Choose one-personal choice)
CORIANDER GLAZED CARROTS
TOASTED CREAM SPINACH
BRAISED BRUZZELS SPROUTS in
SHALLOTS BLACK PEPPER BACON
Selections include: entrée’. One starch and FRESH VEGGIES, house salad, FRESHLY BAKED BREAD OR ROLLS, AND AN UNLIMITED SELF SERVE COFFEE AND ICED TEA. *Plated or self serve.
*Addition $5.00 per person
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Horsd’oeurve frog prince
Fruit and cheese trays seasoned cracker.........................$3.75 per guest
Garden veggies trays ,creamy pepper dipping...................$3.25 per guest
Fruit grilled kabob .................................................................$24 per dozen
Veggie grilled kabob ...............................................................$24 per dozen
Petit beef kabob, coriander serrno sauce..........................$36 per dozen
Grilled shrimp kabob...............................................................$36 per dozen
Salmon balls rich cream toasted almonds......................$28 per dozen
Mediterranean chicken quesadillas.................................$30 per dozen
Fresh chicken salad mini crostini.......................................$28 per dozen
Reggiano crisps salad tidbit....................................................$28 per dozen
Bruschetta with fresh tomato feta cheese........................$28 per dozen
Candied ginger prosciutto on crostini...............................$28 per dozen
Spinach crostini sweet red pepper wrapped goat cheese
Sea salt drizzle..........................................................................$28 per dozen
Spanakopita cucumber yogurt sauce..................................$28 per dozen
dolmas..........................................................................................$25 per dozen
Assorted quiche: Lorraine florentina, grilled veggie,
Four cheese, Mediterranean chicken.................... 6 - 8 guests $34 each
Salmon molded mousse dressed zesty English cucumber, tomato,
Toasted almonds served flatbread ................................12 - 15 guests $64
Roasted red pepper hummus drizzled sesame oil toasted pita chips
12 - 15 guests $55
Spinach Scioto dip crispy toast.............................................12 -15 guests $45
Olive Tappan with seasoned crackers.............................. 12 -15 guests $45
Hot Crab dip with Rangoon chips........................................12 -15 guests $45
great before the wedding while guest wait on pictures or just a little something extra...
Any item on the menu is available for hors d’ oeuvre portion. An unlimited self serve coffee and ice tea
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Frog prince whimsical lillycakes
Top in a truffle (yum)
Chocolate
Toasted Coconut cream
Banana cream
White
Butter
Marble
Lemon
Strawberry
Red velvet (famous cream frosting)
Italian cream (butter cream cheese)
Cupcakes are frosted with buttercream unless specified
lillycakes selection: select any one flavor or 1/2 and 1/2 any two flavors